Copper River King Salmon - The 2007 Season Is Here !

I love salmon. I do believe that after all it is still one of the most attractive fish choices there is. I personally love the salmon raw and smoked the most. Be it Sushi, Sashimi, Tartar, Carpaccio, Cevice or cold smoked in any way, shape or form! During the year I have to put up with the usual farm raised salmons, like everybody else. But when May comes around the seasons for Alaskan King salmon starts. The wild King salmon is the largest and most rare of all the Alaskan wild salmon species. High in Omega 3 oils, the meat is full of flavor, the color is rich, and the taste is supreme. There is no salmon in the world that can hold up to the taste of Alaskan King. This salmon truly reigns supreme. The season is only from May to the end of June and the supply is very limited. You need to get an order in even ahead of the season opening, just to make sure that you get some! My favorite King comes from the Copper river. The Copper river wild King salmon journey up the most rugged wild salmon run anywhere, and must store extra fat and oils in order to make this long journey. This high fat and oil content is why Copper river Kings are the best tasting and highest quality King salmon available. They will send you your Copper river King salmon overnight from Alaska right to your door. These hand selected Copper river King salmon fillets are sent in beautiful 7 - 8 lb. flash frozen fillets. If you ever get to try a true King salmon, you will not want to go back to just salmon!