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Thursday, October 05, 2006

Made In US - And Berry Good!




Joerg Rupf arrived in California in 1982. He comes from a long line of German master distillers. Operating from a former naval aviation hangar near San Francsico, Rupf crafts a stunning line of eaux-de-vies, grappas and liqueurs. His AQUA PERFECTA Framboise is made from Washington State Meeker raspberries. This Framboise is unusual in its production, since Rupf fortifies this liqueur with brandy that is made from the same fruit. This process intensifies the flavors and makes this Framboise explode with the essence of the fruit. It makes for a smashing cocktail when added to champagne. Rupf also produces small batch whiskeys and vodkas. As always - you heard it here frist!

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